Do These Cakes Suck? | GIANT Candy! | How To Cake It

To cake my Candy cakes, I began by baking 18lbs of my Ultimate Vanilla Cake. Each of these cakes are filled with a sweet Italian meringue buttercream. The watermelon slice is coated in sugar to complete the classic sour gummy candy cake, the Swedish berry is topped off with a shiny finish, and lastly, the peppermint twist candy is completed with a bright red swirl giving it the perfect classic finish.
Check out the full recipe here: http://bit.ly/2L9t9Xb

#Candy #Cake #BakingTutorial #Yum
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MY BASIC RECIPES:
My Italian meringue buttercream - http://bit.ly/YosItalianMeringueRecipe
My Ultimate Vanilla Cake - http://bit.ly/YOsVanillaCakeRecipe
My Simple Syrup - http://bit.ly/YOsSimpleSyrupRecipe
VIDEO TUTORIALS of my Basic Recipes:
My Ultimate Vanilla Cake - http://bit.ly/YosVanillaCake
My Italian meringue buttercream - http://bit.ly/YOsButtercream
Learn ALL my Basic Recipes Here - http://bit.ly/RecipeBoxVids
KEY SUPPLIES FOR THIS CAKE:
The How To Cake It Shop Is Full Of My Fave Tools - http://bit.ly/2MR8PgX
Get Your Very Own SIR SQUEEZE-A- LOT & Fun-elle Combo Here - http://bit.ly/2NhXsxP
My Exclusive BUNDLES Are Filled With LOTS Of Amazing Tools & Materials You'll Need For Baking & Gifting - http://bit.ly/2NhFoUC
If you want to take your FONDANT skills to the next level go here - http://bit.ly/2MRBXV6
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen
Cinematographer: Cody Clay
Producers: Jocelyn Mercer & Connie Contardi
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