Pan de Coco

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Pan de Coco
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You Need:
Dough:
430g or 3 1/2 cup All Purpose Flour
1 Whole Egg
30ml or 3 Tbsp Cooking Oil
80g or 1/2 cup Sugar
50g or 1/4 cup Butter
7g or 2 1/2 tsp Instant Yeast
1/2 tsp Salt
200ml or 1 cup Milk

Filling:
75g or 1 cup desiccated Coconut
100ml or 1/2 cup Milk
50g or 1/4 Cup Butter
8g Vanilla Sugar or Vanilla Extract
80g or 1/2 cup Sugar

Baking Temperature: 175 Degree Celsius Pre-Heated Oven
Baking Time: 20mins

Видео Pan de Coco канала MyBaking Videos