Making Hoshigaki - my first try at traditional air dried persimmon

This is my attempt at making Hoshigaki with the persimmons from local trees (mostly). It was a fun attempt at the ultimate slow food and I will be enjoying the fruits of my labor well into the deep winter!

You can find lots more tutorials by simply googling "How to make Hoshigaki".
You can also follow @hoshigakihaus and @sonokosakai on Instagram.

I hope you enjoy the video.
Music by Epidemic Sound

Видео Making Hoshigaki - my first try at traditional air dried persimmon канала Daughters of the Red Sunset