Indian Cook Throws Dough 20ft

Indian Cook Throws Dough 20ft

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The dishes are literally flying out of kitchen at this quirky Indian restaurant. Baker V.Sathyaraj draws crowds to the Baskar Hotel in Tamil Nadu by throwing discs of dough like frisbees above guests' heads. The 28-year-old can flatten and toss 25 per minute to his co-worker, who then bakes them in the oven. The hotel eatery is run by just three chefs and in average day they will make 350 flatbreads. Sathyaraj is unable to keep such large quantities of dough close to the oven as they will spoil.

Videographer / Director: Vidhu Ayyanna
Producer: Ruchika Hurria
Editor: Ian Phillips / Joshua Douglas

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