Healthy And Hearty Mushroom Barley Soup

PERFECT for a cold winter day! This easy Mushroom Barley Soup uses hearty Shiitake mushroom which truly brings incredible taste and flavor. This is a must-try Soup Recipe for anyone looking for a Healthy and Hearty winter meal.

0:00 Ingredients
0:22 Sauté Mirepoix and Garlic
0:51 Add Mushrooms, then Water/Barley/Seasoning
1:50 Plating and Tasting

Ingredients:
1 Gallon Water (16 Cups)
2 Pounds White Button Mushrooms
11/2 Pounds Shiitakes-Destemmed and Quartered
3 Tablespoons Garlic- Chopped
2 Medium Onions- Peeled And Diced
2 Carrots- Peeled and Sliced
3 Ribs Celery- Chopped
1 Pound Barley- Rinsed
4 Tablespoons Beef Base
3 Tablespoons Chicken Base
1 Teaspoon Black Pepper- add when you add the barley

Happy Cooking!!!!

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Видео Healthy And Hearty Mushroom Barley Soup канала Cooking with Chef Rich