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Carrot Chutney Recipe

Carrot Chutney is a easy to make South Indian side dish for idli, dosa, pongal, paniyaram, upma etc. This carrot chutney recipe is quick and easy to make and comes together under 30 minutes.

For more detailed description with step by step pictures check here:

Products used : https://www.amazon.in/shop/sharmispassions

Ingredients:
2 teaspoon oil
1 tablespoon urad dal
1 tablespoon chana dal
2 kashmiri red chilies
2 regular red chilies.
3 cups carrots
10 onion
1 tomato
2 garlic cloves
one 1 inch ginger
salt to taste
water as needed

Tempering
1 tablespoon oil
1 teaspoon mustard seeds
a pinch hing
few curry leaves

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Видео Carrot Chutney Recipe канала Sharmis Passions
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