Hokkien Fried Rice | 福建炒饭 | Fried Rice Friday #2 | Easy Asian Cooking
Hokkien Fried Rice is a Taiwanese dish with origins in the Hokkien people who first came from Fujian Province in China. It’s different to other fried rice dishes in that a simple egg fried rice is topped with lightly braised ingredients. In true Hokkien style, the dish often contains a mixture of dried seafood, as well as ingredients from the land and mountains, but you can use any ingredients you like, really.
See below for the full written recipe, or if you want more recipes follow me on Instagram below.
Full Recipe: http://adamliaw.com/recipe/hokkien-fried-rice/
Instagram: https://www.instagram.com/adamliaw/
Видео Hokkien Fried Rice | 福建炒饭 | Fried Rice Friday #2 | Easy Asian Cooking канала Adam Liaw
See below for the full written recipe, or if you want more recipes follow me on Instagram below.
Full Recipe: http://adamliaw.com/recipe/hokkien-fried-rice/
Instagram: https://www.instagram.com/adamliaw/
Видео Hokkien Fried Rice | 福建炒饭 | Fried Rice Friday #2 | Easy Asian Cooking канала Adam Liaw
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Yangzhou Fried Rice | The Original Fried Rice | 扬州炒饭 | Easy Asian Recipe福建炒饭的家常做法 | Fujian (Hokkien) Fried RiceRoast Pork Bánh Mì plus The Secret to Perfect Pork Crackling | Roadtrip for GoodRAMEN SCHOOL #3 | How to Make Ramen Eggs | 味付け卵 Ajitsuke Tamago | AjitamaHow To Make Authentic Laksa From Scratch | Recipe | Asian CookingHoney Chicken | A Classic Australian-Chinese Dish | Roadtrip For GoodJapanese Savoury Mille-Feuille with Ponzu | VERY Easy Recipe | 和風豚肉と白菜ミルフィユDumpling School #1 | Basic Dumplings (Jiaozi) From Scratch | 饺子Nasi Goreng | Indonesian Fried Rice | Fried Rice Friday #3RAMEN SCHOOL #8 | How to Make Tonkotsu RamenHokkienese Fried Rice aka Fujian Fried RiceSichuan Beer Duck | 四川啤酒鸭 | Easy Chinese Recipe | Roadtrip For GoodHomestyle Japanese Omurice | オムライス | Fried Rice Friday #4Delicious Indonesian Fried Rice - Nasi Goreng Recipe | Wok WednesdaysRAMEN SCHOOL #2 | Three Styles of Chashu for Ramen | ラーメン用チャーシュー3種類の作り方Stir-fried Tomato and Egg | 番茄炒蛋 | Easy Asian Home CookingCebu-Style Steamed Fried Rice, SIMPOL!福建炒飯 || Fujian fried rice || 香港食譜|| 正宗福建炒飯 || 舊派福建炒飯 || 自家製福建炒飯 || HK Recipe|| Hokkien Fried Rice||How to Cook Rice Perfectly Every Time | Stovetop Method | Easy Asian Cooking