Easy Bear Claws Recipe using Ready made puff pastry |Aiza Benoit

#bearclaws #easyrecipe #aizabenoit
2 boxes ready made puff pastry
filling ingredients :

7 ounce almond paste
1/4 cup powdered sugar
2 egg whites
1 tsp cinnamon powder
1/4 tsp salt
1 tsp vanilla extract

procedure:
* break the almond paste into a large bowl, mix with sugar, cinnamon,salt and vanilla beat until crumbly.
* add eggwhites mix together until smooth.

combining:

open the puff pastry and cut it into 4 square equal prts.
use spoon or spatula to spread the almond filling.
cover the edges.
make 4-5 cut using a knife to create fingers.
curve the pastry into a slight arch to separate fingers.
cover the pastry with plastic wrap for 60 mins
pre heat oven to 400 F.
beat 1 whole egg in a small bowl.
brush each pastry with egg.
place sliced almonds on the top.

bake for 15-20mins or until golden brown.

for the sugar glaze

1/4 powder sugar
1 tbsp vanilla extract or milk.
let it cool and serve and enjoy
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