HOW TO MAKE KOMBUCHA - EASY RECIPE WITH A SCOBY

I hope you like my recipe for kombucha.

Kombucha is a variety of fermented, lightly effervescent sweetened black or green tea drinks that are commonly intended as functional beverages for their health benefits. Kombucha is produced by fermenting tea using a "symbiotic 'colony' of bacteria and yeast" (SCOBY). Actual contributing microbial populations in SCOBY cultures vary, but the yeast component generally includes Saccharomyces (a probiotic fungus) and other species, and the bacterial component almost always includes Gluconacetobacter xylinus to oxidize yeast-produced alcohols to acetic and other acids.

To buy a scoby http://www.kombuchazest.com/

Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs.

If you want to buy a starter pack to make your own - http://www.kombuchazest.com/
Ingredients

Boil 3 litres of water
2 Organic green tea bags
2 Organic black tea bags
210 Grams of raw organic sugar
Scoby
Add any flavours you want or nothing.
Pineapple & Coconut water i what i added

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