Braised chestnuts with shiitake mushrooms is better than with chicken! Colourful and flavourful!!

@HomemadeVeganIreneYong
《香菇燜栗子｜Braised Chestnuts & Shiitake Mushrooms》
栗子和香菇的搭配竟然如此美味，香菇濃郁的香味，融入到栗子當中，栗子本身的甘甜味，還有青椒紅椒的點綴，色香味俱全！
The combination of chestnuts and shiitake is so delicious, the rich aroma of shiitake infused into chestnuts, the sweetness of chestnuts, there are also peppers embellishment, full colour and flavour.

食材：
乾香菇 50g、栗子 200g、薑 2片、青椒红椒 200g、
食油 ½湯匙、泡香菇水 1½杯、素蠔油 ½湯匙、
鹽 ¼茶匙 、糖 ¼茶匙 、胡椒粉 ¼茶匙、生抽 ½湯匙、
老抽 1茶匙、澱粉水(薯粉 ½茶匙+清水 2湯匙)、芝麻油 ½茶匙
Ingredients:
Dried Shiitake Mushrooms 50g, Chestnuts 200g, Ginger 2slices,
Peppers 200g, Cooking Oil ½tbsp, Shiitake Mushroom Water 1½cup,
Mushrooms Vegetarian Stir-fry Sauce ½tbsp,
Salt ¼tsp, Sugar ¼tsp, White Pepper ¼tsp, Soy Sauce, Dark Soy Sauce,
Starch Water(Potato Starch ½tsp+Water 2tbsp), Sesame Oil ½tsp

#素食 #家常菜 #素食料理 #家常素 #素食菜谱
#素食vegan #香菇#栗子
#vegan #veganrecipes #veganfood
#shiitakemushrooms #shiitake #Chestnuts

Видео Braised chestnuts with shiitake mushrooms is better than with chicken! Colourful and flavourful!! канала 家常素Irene Yong