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How to Make Jalapeno Cornbread That Everyone Will Love!

Get ready for a flavor explosion with this Flavorful Jalapeno Cornbread Recipe that will leave you wanting more! This mouth-watering cornbread is packed with the perfect balance of heat from jalapenos and sweetness from corn, making it an ultimate comfort food. Whether you're a fan of spicy food or just looking to level up your cornbread game, this recipe is a must-try. Follow along as we take you through a step-by-step guide to making this deliciously spicy cornbread that's sure to become a staple in your household.
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Cheesy Jalapeño Cornbread

1 1/4 cup yellow cornmeal
1 1/4 cup all-purpose flour
3/4 tsp salt
1 tsp baking soda
3/4 cup whole milk
3/4 cup sour cream
2 large eggs
1 stick melted butter cooled
1 1/2 tbsp sugar
1 seeded and chopped jalapeno
1 cup fresh corn
1 1/2 cup shredded cheese
Butter or bacon fat to grease pan

Preheat oven to 400° Whisk together all wet ingredients then mix dry ingredients and add to wet ingredients. Place greased skillet in oven until sizzling hot and pour mixture in, bake for 20-25 minutes

Contact Information
Rhonda's Country Kitchen
P.O. Box 93
Piedmont S.C. 29673

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rhondascountrykitchen@gmail.com

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Видео How to Make Jalapeno Cornbread That Everyone Will Love! канала Rhonda's Country Kitchen
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