《宫保豆干 | Kung Pao Tofu》豆腐干裹上一层浓浓微辣的酱汁，搭配黄瓜的清爽和花生米的香脆，非常的惹味好吃，让人一吃就上瘾了呢！此道素菜成品色泽红润，是一道美味经典的下饭菜。

《宫保豆干 | Kung Pao Tofu》
豆腐干裹上一层浓浓微辣的酱汁，搭配黄瓜的清爽和花生米的香脆，非常的惹味好吃，让人一吃就上瘾了呢！此道素菜成品色泽红润，是一道美味经典的下饭菜。
Tofu" are wrapped in a thick and spicy sauce, with the refreshing cucumber and crispy peanuts. This vegetarian dish is ruddy in color and very delicious, makes people addicted to it!

食材 ：
豆腐干 250g、黄瓜 200g、胡萝卜 100g、姜末 1茶匙、
即吃花生米 50g、食油 2汤匙、红油豆瓣酱 1汤匙、糖 1汤匙、
盐 ¼茶匙、香醋 1汤匙、醬油 ½汤匙、料酒 ½汤匙、清水 2汤匙、
勾芡水(薯粉 1茶匙+清水 2汤匙)、芝麻油

Ingredients :
Firm Tofu 250g, Cucumber 200g, Carrot 100g, Ginger 1tsp,
Roasted Peanut 50g, Cooking Oil 2tbsp, Chilli Bean Paste,
Sugar 1tbsp, Salt ¼tsp, Balsamic Vinegar 1tbsp, Soy Sauce ½tbsp,
Cooking Wine ½tbsp, Water 2tbsp,
Starch Water (Potato Starch 1tsp + Water 2tbsp), Sesame Oil

"豆腐干"营养丰富，含有大量蛋白质、脂肪、碳水化合物，还含有钙、磷、铁等多种人体所需的矿物质。
"Tofu" is rich in nutrients, contains a lot of protein, fat, carbohydrates, and also contains calcium, phosphorus, iron and other minerals needed by the human body.

#素食#家常菜#Vegan#豆干#烹飪

Видео 《宫保豆干 | Kung Pao Tofu》豆腐干裹上一层浓浓微辣的酱汁，搭配黄瓜的清爽和花生米的香脆，非常的惹味好吃，让人一吃就上瘾了呢！此道素菜成品色泽红润，是一道美味经典的下饭菜。 канала 家常素Irene Yong