Pizza Bagel: The Most New York Food Ever? || Really Dough?

The formula of a pizza (“sauce, dough and cheese”) is sacred to old-school Brooklyn pizzaiolos like Lucali owner Mark Iacono. But renowned pizza enthusiast Scott Weiner believes that the beauty of the slice comes from it’s creative customizability; whether it’s a pizza made topped with tacos, gold, or re-constructed entirely from a bowl of ramen noodles. So with these franken-pizzas emerging fast onto the classic NYC scene, it’s Scott’s mission to deliver Mark a novel slice that will challenge his notions and spark the debate: what REALLY makes, or breaks, the definition of a “pizza”?

The Pizza Bagel from Baz Bagels may come from the streets of New York City’s Little Italy, but is it built on a thick, doughy, fundamental pizza flaw? Baz’s garlic bagel, topped with Di Palo tomato sauce and grande mozzarella cheese is a melty masterpiece, but Scott isn’t sure that a pizza can truly live atop a bagel. Can it “Really, Dough?!” The final verdict belongs to Mark, so Scott brings a couple to Lucali to see get the word from the pizza professional.

Check out the full series on Amazon Prime: http://a.co/eQsVmnX

HOSTS:
Scott Wiener
Mark Iacono

GUEST:
Bari Musacchio

LOCATIONS:
Lucali
Baz Bagels

PRODUCERS:
Keith Cecere
Julie Piñero

CAMERA OPERATORS:
Rob DeMaio
Thom McKenna

ASSISTANT CAMERA:
Nick Hernandez

GAFFER:
Carlos Monino
John DePinot

AUDIO:
Sam Benitone
Phil Kim

SENIOR PRODUCER:
Marco Shalma

LINE PRODUCER:
Emily Tufaro

PRODUCTION ASSISTANTS:
Colin Webb
Melissa Kardos
Chanel Baker

PRODUCTION COORDINATOR:
Sarah Barry

POST PRODUCTION SUPERVISOR:
Daniel Byrne

EDITOR:
Chris “The Editor” Murphy

COLORIST:
Cole Chilton

MIXING:
Daniel Byrne

ART DIRECTOR:
Ted McGrath

MOTION DESIGNERS:
Megan Chong
Fredy Delgado

ILLUSTRATOR:
Jason Hoffman

PHOTO DIRECTOR:
Drew Swantak

PHOTOGRAPHER:
Cole Saladino

DEVELOPED BY:
Leo Fernandez
Justin Lundstrom

SUPERVISING PRODUCER:
Stasia Tomlinson

CREATIVE DIRECTOR:
Tom O’Quinn

EXECUTIVE PRODUCER:
Justin Lundstrom

Music

“Unseen Forces” by Paddy Kingsland
00:00

“Simply” by Pasquale Castiglione
00:10

“Midnight Quintet” by Nicolas Folmer
00:26

“Deepy Chilled” by Stephane Hirondelle
0:51

“Funiculi Funicula” by Ed Napoli, Ralph Paulsen-Bahnsen, Unknown
01:21

“Saccio Na Bella Canzone” by Antonio Paliotti
01:50

“Getting Busy” by Laurence Cottle
02:14

“Coffee Time” by Paul Boross, Ian Henry Marsh
03:11

“Hittin’ Hard” by Steven Phillips, Brian Brasher, Julia Trainor
03:20

“On The Edge” by Stuart Roslyn, Matthew Foundling
04:13

“My Name is Hans” by Patrick David Moriceau, Frédéric Louis
05:26

“Pizzicato For Alfred” by Carlos Zarattini
06:48

“Unsafe Zone Atmos” by Stephane Hirondelle
07:34

“Cool’s The Rule” by Neal Wilkinson, Andrew Pask
08:16

“Slow It Down” by Michael Bibo
09:06

Subscribe to Thrillist https://www.youtube.com/channel/UCC59s1J7c7zreuvnvLUQ0Xg?sub_confirmation=1

Check out our website for more food, drink, travel, and entertainment.
https://www.thrillist.com

Like us on Facebook
https://www.facebook.com/Thrillist/

Follow us on Instagram
https://www.instagram.com/thrillist/

Sign up for our newsletter
https://signup.thrillist.com/

#Thrillist #ReallyDough #Pizza

Видео Pizza Bagel: The Most New York Food Ever? || Really Dough? канала Thrillist