Kitchri (Split Peas Rice) - Trinidad cooking | Caribbean

Kitchri or split peas rice is a traditional Trini dish. It's a rich dish with coconut milk and stock (vegetable or chicken). You can include bhagi, ochro, saltfish if you wish.

INGREDIENTS:

1 cup parboiled rice
1 cup coconut milk
1 1/2 cups water
1/2 cup stock (chicken or vegetable)
1/2 cup split peas, cooked
1/4 cups carrots, chopped
1/4 cup celery finely chopped
1/4 cup chives, finely chopped
2 tbsp green seasoning
1 1/2 tsp salt
1/2 tsp JGM PRODUCTS black pepper
1 small onion, finely chopped
3 pimentos, finely chopped
1 hot pepper, finely chopped
3 gloves garlic, grated
1/2 tsp JGM PRODUCTS saffron powder

Full recipe here:
http://jennagthehijabitt.com/2018/09/25/kitchri-kitchari-split-peas-rice/

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https://jennagthehijabitt.com/2018/09/20/curry-goat/

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Видео Kitchri (Split Peas Rice) - Trinidad cooking | Caribbean канала JennaG The Hijabi TT