How to Cook Super Creamy Ginataang Manok/ Visayan Cooking

Good day everyone, today I'm going to show my simple and easy Chicken recipe that my mother taught me Visayan kind of Cooking

Ingredients
Native Chicken
Coconut milk and coconut cream ( I used 2 whole coconut)
Salt
fish sauce or patis
vinegar
Ginger
Garlic
Red Onion
Bell pepper
Black pepper powder
Chicken broth Cube( optional) can do without this
Spring Onion
Lemongrass
Green Chili
Sayote or Chayote( you can use green papaya if you have)
I hope you learned something and enjoy today's video
Always remember All Glory belongs to Yah..

#GinataangManok#BisayangManok#NativeChickenRecipe#NativeChickenWithCoconutMilk#BisayangManokWithGata

Видео How to Cook Super Creamy Ginataang Manok/ Visayan Cooking канала INDAI ALLYN Simple Life And Cooking