DC SHOES : CHEF ALVIN "THE PORTOBELL-NO COMPLY BURGER" feat. Wes Kremer & Ish Cepeda

Chef Alvin is a huge fan of Bob’s Burgers, so we were happy to bring him on to help craft the Burgers of the Day!

PORTOBELL-NO COMPLY BURGER (WITH PORTOBELLO MUSHROOM)
Top Bun, Carmelized Onions, Provolone Cheese Slice, Portobello Mushroom Cap, Tomato, Lettuce, Garlic Aioli, Bottom Bun

Cooking Instructions:
Salt and oil the portobello cap before placing on the grill set at 350°. Allow 10-15 minutes to cook the mushroom and make sure to flip it every few minutes. After about 10 minutes of cooking, add the provolone to the mushroom cap while it is still on the grill and give it a few minutes to melt. When building the bun, spread the garlic aioli onto the bottom bun followed by the lettuce, then tomatoes. Spread the carmelized onions on the top bun. When the mushroom is cooked, finish off the build and enjoy some meat-free perfection.

Shop the Collection: http://dcshoes.com/bobs-burgers

Видео DC SHOES : CHEF ALVIN "THE PORTOBELL-NO COMPLY BURGER" feat. Wes Kremer & Ish Cepeda канала DC Shoes