Mister Monkey teaches you the secret to cooking the best Hot Cross Buns.

Mister Monkey teaches you the secret to cooking the best Hot Cross Buns.

- Episode 2
Mister Monkey likes Hot Cross Buns, but wants them at their best, which is very warm and buttery inside and with a nice crunch on the outside.

Through years of research and analysis, Mister Monkey has calculated the ideal way to cook, or some may say to warm or heat, Hot Cross Buns.

Not in the oven, not in the microwave, not under the grill.

Cooked to perfection.

The cooking times may differ, for different sizes of bun and different appliances.

Here is a tip from Mister Monkey, buy the Hot Cross Buns now when they go on sale at bargain prices, put them in your freezer, then defrost and heat and eat when needed.
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Mister Monkey crew:
director = Alan Smithee

director of photography = Harold Murdoch

floor director = Jane Sampson

executive producer = Tyler Kelly

line producer = Anderson MacDonald

camera operator one = Terrence Thomas

camera operator two = Ronald Jones

art direction = Dana Derlago

script supervisor = Trent Foster

dialogue director = Sylvia Holmes

audio engineer = Gordon Conway

assistant audio engineer = Kyle Hutchinson

rigging gaffer = Slim Powell

lighting technician = Alfred Hogan

dimmer = Bob Wolf

post-production supervisor = Campbell Norris

chief hair stylist = Mary Fernandez

property master = Faith Fleming

assistant property master = Irene Fleming

boom operator = Will Newton

dolly grip = Lee Jackson

stage technician = Blake Mendoza

technical coordinator = Sylvester Cernahan

associate art director = Ross VanLeeuwen

concept illustrator = Ann Silver

publicist = Mario Ravanelli

stand-in = Reginald McCormick

Видео Mister Monkey teaches you the secret to cooking the best Hot Cross Buns. канала MisterMonkeyTeaches