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Turn your leftover idlis into a delicious crispy snack with this easy air fryer recipe @YourFoodLab

Crispy Air Fryer Idli Snack | Leftover Idli Recipe | Easy Evening Snack in Air Fryer
Turn your leftover idlis into a delicious crispy snack with this easy air fryer recipe! 🥰
In this video, we’ll show step-by-step how to make a spicy, crunchy Air Fryer Idli Snack using simple ingredients like onion, tomato, gram flour, and ketchup. Perfect for tea time or a quick evening bite — no deep frying, no mess, just tasty results! 😋

👉 Ingredients Used:
Idli, Onion, Tomato, Tomato Ketchup, Gram Flour, Chilli Powder, Turmeric Powder, Salt, Vegetable Oil

🔥 Air Fryer Settings:
Temperature – 180°C | Time – 14 Minutes

If you love easy air fryer recipes, don’t forget to like, share & subscribe to Our Food Lab for more crispy and creative dishes! 💖

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