The BEST Polish Pierogi | (VEGAN) with Sauerkraut & Dried Mushrooms | Grandma's Traditional Recipe
Here is How to make Pierogi. I first tell you how to make a perfect Pierogi dough and then my Polish Grandma shows you step-by-step how to make her signature Pierogi filled with sauerkraut and dried mushrooms (vegan!). These are without a doubt, the most special pierogi of all, because in Poland we traditionally have them on Christmas Eve.
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FEATURED IN THIS VIDEO
♥ How to make Sauerkraut at home: https://youtu.be/fO9UQd-nNoM
♥ Perogi with Blueberries: https://youtu.be/AUDu5IJuhOM
♥ Pierogi with Potato, Cottage cheese & Onions: https://youtu.be/AUDu5IJuhOM
✅ INGREDIENTS:
dough:
♥ 500g flour (start with 400g)
♥ 1 cup (250ml) water
♥ 1 tablespoon oil (canola or olive oil)
♥ 1/2 teaspoon salt
filling:
♥ 1kg sauerkraut
♥ 40g dried mushrooms
♥ 2 oniions
♥ salt & pepper
♥ serve with fresh herbes (dill, chives) - this is optional
VIDEO & PHOTO GEAR I USE:
♥ Camera (video): https://amzn.to/2WJTS2r
♥ Camera (photo): https://amzn.to/2YQp6aI
♥ Lense (main, 85mm): https://amzn.to/35QowLJ
♥ Microphone: https://amzn.to/2yDoavP
♥ Lense (secondary, 35mm): https://amzn.to/2WIEfZ6
♥ Lightweight Tripod: https://amzn.to/3dzbPY7
♥ Light Diffuser and Reflectors: https://amzn.to/3fBguKV
♥ GoPro: https://amzn.to/2YNQTsm
♥ My phone: https://amzn.to/2YUqwBc
DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting my channel so I can continue to provide you with free content each week ♥
Видео The BEST Polish Pierogi | (VEGAN) with Sauerkraut & Dried Mushrooms | Grandma's Traditional Recipe канала Travel4Taste
🔴 SUBSCRIBE so you don't miss a thing ♥ I post new videos weekly: http://youtube.com/channel/UCxqVaVHsXhdeS8t2rnOkJyw?sub_confirmation=1
🔵 STAY CONNECTED
Instagram: https://www.instagram.com/travel4taste_com/
Facebook: https://www.facebook.com/TravelForTaste/
Pinterest: https://www.pinterest.de/Travel4Taste_com
Website: http://travel4taste.com/
FEATURED IN THIS VIDEO
♥ How to make Sauerkraut at home: https://youtu.be/fO9UQd-nNoM
♥ Perogi with Blueberries: https://youtu.be/AUDu5IJuhOM
♥ Pierogi with Potato, Cottage cheese & Onions: https://youtu.be/AUDu5IJuhOM
✅ INGREDIENTS:
dough:
♥ 500g flour (start with 400g)
♥ 1 cup (250ml) water
♥ 1 tablespoon oil (canola or olive oil)
♥ 1/2 teaspoon salt
filling:
♥ 1kg sauerkraut
♥ 40g dried mushrooms
♥ 2 oniions
♥ salt & pepper
♥ serve with fresh herbes (dill, chives) - this is optional
VIDEO & PHOTO GEAR I USE:
♥ Camera (video): https://amzn.to/2WJTS2r
♥ Camera (photo): https://amzn.to/2YQp6aI
♥ Lense (main, 85mm): https://amzn.to/35QowLJ
♥ Microphone: https://amzn.to/2yDoavP
♥ Lense (secondary, 35mm): https://amzn.to/2WIEfZ6
♥ Lightweight Tripod: https://amzn.to/3dzbPY7
♥ Light Diffuser and Reflectors: https://amzn.to/3fBguKV
♥ GoPro: https://amzn.to/2YNQTsm
♥ My phone: https://amzn.to/2YUqwBc
DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting my channel so I can continue to provide you with free content each week ♥
Видео The BEST Polish Pierogi | (VEGAN) with Sauerkraut & Dried Mushrooms | Grandma's Traditional Recipe канала Travel4Taste
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