Shrimp Étouffée w/ Cheddar Bay Biscuit Waffles | Must-Try Recipe! #MrMakeItHappen

Alright.. so I got a little creative in the kitchen with this one lol. But that is what cooking is all about! This combination came out AMAZING! You guys have to try this one. Savory Cheddar Bay Biscuit Waffles smothered beautifully w/ Shrimp Étouffée. Let's #MakeItHappen

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Shopping List:
1 ½ pounds medium or large shrimp peeled and deveined
1 tablespoon cooking oil
⅓ cup butter
⅓ cup flour
1 small onion chopped
½ bell pepper chopped (red and green)
2 ribs celery chopped
4 cloves garlic minced
1/2 cup diced tomatoes
2 tbsps tomato paste
3 cups seafood or chicken broth
Worcestershire sauce
salt & pepper to taste
¼ cup green onion
¼ cup parsley
salt, pepper, onion powder, cajun seasoning
hot sauce

Cheddar Bay Biscuits/waffles
1 box red lobster cheddar bay biscuit mix
1/2 cup shredded cheddar cheese
chopped parsley
1/4 cup butter
1 1/4 cup water

Directions:
In a mixing bowl, add cheddar bay biscuit mix. Slowly incorporate 1 1/4 cup cold water, mixing constantly. Add the shredded cheddar cheese, garlic seasoning packet, fresh chopped parsley, 1/4 cup melted butter, and cajun seasoning. Batter should be a bit thicker than pancake batter but not as thick as biscuit dough. Heat waffle iron to high and cook waffles until golden brown.

Peel and deviene shrimp. Season with cajun seasoning. Heat skillet over medium heat and add some cooking oil. Cook shrimp 60 seconds per side and remove with slotted spoon. Add butter to the skillet and melt. Once butter has melted, add your flour and mix to begin your roux. Keep stirring constantly while the roux changes color from blonde, mocha, and eventually peanut butter. Once the roux is the right color, add your diced veggies and cook for 3-5 minutes or until veggies begin to get tender. Next, add diced tomatoes, and chicken stock. Bring to a boil and reduce to a simmer. Add worcestershire sauce and hot sauce - season to taste with preferred spices. Simmer this for 15 minutes or so to reduce the stock a bit and then add your shrimp back into the sauce for about 5-10 minutes and serve. Garnish with green onion.
#etouffee #seafood #Shrimp #mrmakeithappen #cajunrecipes

Видео Shrimp Étouffée w/ Cheddar Bay Biscuit Waffles | Must-Try Recipe! #MrMakeItHappen канала Mr. Make It Happen