How to make buñuelos CRISPY #food

Today, I am making homemade crispy bunuelos with syrup. It would not be a holiday celebration in my house without bunuelos. I hope you like the recipe!

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.

#simplymamacooks #bunuelos #holidayseason


🔴My COOKBOOK HERE 🔴
https://amzn.to/2XVV4kD
⭐️ Cinnamon Sugar BUNUELOS Recipe
https://youtu.be/2F6qwieB11A
⭐️ COOKWARE VIDEO
https://youtu.be/DpdyA87bGlQ

INGREDIENTS
3 cups of all-purpose flour (410 grams of flour)
1 tsp baking powder (4 grams baking powder)
1 tsp salt (5 grams salt) *use salt of choice
1/4 cup lard or shortening (60 grams) or (59 ml) if using oil
8 oz cinnamon tea / hot water (236.59 ml tea / water )
oil for frying

FOR TEA
1 1/2 cup water
1 cinnamon stick
1 tsp whole anise seed

SYRUP
1 lb (454 g) piloncillo
4 cups (946 ml) water
1 large orange (zest and juice)
3 cinnamon sticks
10 to 15 allspice berries
20 whole cloves
1 tsp anise seeds

The Best Bunuelos I've Ever Made
How To Make Bunuelos
1 vanilla pod (cut open)

Видео How to make buñuelos CRISPY #food канала Simply Mamá Cooks