BRAISED PATATIM | MELTS IN YOUR MOUTH | WHOLE LECHON MANOK | CHICHARON | COLLAB  @TATLONG YAGIT VLOG

Today nag prepare tayo ng Briased patatim, 1 whole lechon manok and chicharon baboy. Patatim is a popular Filipino-Chinese dish of braised pork hock that is cooked long and slow until the meat becomes so tender it literally falls out of the bones.

Hello po sa inyong lahat humingi po ako ng kaunting favor sa inyo sana po ay supportahan natin ang @Tatlong Yagit Vlog Sila po ay 3 kids na nagmumukbang https://www.youtube.com/watch?v=qExBktX5sjs

what is "kasakol"
Answer: from the root word "sakol" or kamayan, a traditional Filipino form of eating "by hand" added with prefix "ka" which is used to express when something is being shared with someone or of same interest. 😊

Видео BRAISED PATATIM | MELTS IN YOUR MOUTH | WHOLE LECHON MANOK | CHICHARON | COLLAB  @TATLONG YAGIT VLOG канала JIGS TVE