Soya Veg Kebab | Crispy Kebab / cutlet recipe सोयाबीन के कुरकुरे टेस्टी कबाब रेसिपी Food Connection

#foodconnection #kebab #cutlet #crispy #snacks #homemade #teatime #kitty #soya #yum #cooking #indian #food #foodies

Hey,,, all. hope you all are good, jaisa ki mene promise kiya tha me aapke liye kuchh tasty, crispy, healthy nashta recipe laungi, to aaj hum bana rahe hai, soya chunks ke fatafat se ban jane wale tasty crispy kebab jinhe aap friends, family ke sath breakfast ya hi chai ke sath enjoy kar sakte hai.

0:00 - 0.12 Introduction
0:13 - 1:10 Soaking & grinding
1:11 - 2:31 making kebab mixture
2:32 - 2:50 Kebab making
2:52 - 4:30 making kebab crispy
4:31 - 5:30 Deep frying
5:31 - 6:04 Serving

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Ingredients -
50gram soya chunks2 medium size boiled and mashed potatoes 1 chopped green chilisFresh coriander1tbsp ginger garlic paste1/4 cup corn flour1tsp red chili powder1tsp coriander powder1 tsp salt1 cup cornflakesFor slury -2 tbsp corn flour 2 tbsp wheat flour / maida
Method -
Add 1/2 tsp salt in hot water, add soya chunks and keep aside.After 10 minutes, sieve the water and wash with cold water, squeeze them nicely, add them in a mixer jar, grind and make them fine granules. Transfer in a bowl, add boiled potatoes, green chilis, fresh coriander, red chili powder, coriander powder, salt and mix nicely. Prepare oval shape cutlets from the mixture.For slurry - mix, wheat flour, corn flour, salt in a bowl. Prepare a thin paste using water.Crush corn flakes with a heavy object. Dip prepare cutlets in slurry and coat them with cornflakes.You can store them in deep freezer for long time. Fry them in hot oil on medium flame. Enjoy these crispy soya cutlets with green chutney and ketchup.

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Видео Soya Veg Kebab | Crispy Kebab / cutlet recipe सोयाबीन के कुरकुरे टेस्टी कबाब रेसिपी Food Connection канала Food Connection