crispy cheese sabudana Dana Vada-2 way deep fried and appam pan/બે અલગ રીતે સાબુદાણાનાવડા-ચટણી રીત

સાબુદાણા ના વડા, બે રીતે સાબુદાણા ના વડા બનાવવા ની રીત, crispy sabudana Vada 2 Way, cheese sabudana Vada, appam pan me sabudana Vada keshe bnate hai, how to make sabhudana Vada, साबूदाना बड़ा केसे बनाते है, साबूदाना बनाने की रीत, कम तेल में साबूदाना बनाने की रीत
#food #instant# foodies# cooking# food_recipe# Gujarati_dish#how_to_make_sabudana_vada#vart _food# fradi_vangi #forwarding#vada # Gujarati_recipe# food chennal # vrat_recipe# farali_ vangi # ફરાળી વડા # સાબુદાણાનાવડા
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Ingredients:-
Cheese sago balls are a delicious snack made from tapioca pearls (sago), cheese, and a few other simple ingredients. Here's a basic recipe you can try:

Ingredients:

1 cup of sago (tapioca pearls)

1 cup grated cheese (cheddar or mozzarella works well)

2-3 tablespoons all-purpose flour (for binding)

1-2 green chilies (finely chopped, optional for spice)

1 teaspoon black pepper powder

Salt to taste

Oil for frying

Fresh coriander or herbs (optional)
Instructions:

1. Soak the sago: Rinse the sago under water and then soak it in water for 3-4 hours or overnight, until it softens and becomes translucent. Drain off excess water if needed.
2. Prepare the mixture: In a mixing bowl, combine the soaked sago, grated cheese, chopped green chilies, black pepper, salt, and fresh coriander or herbs (if using). Mix thoroughly. If the mixture feels too wet, add a few tablespoons of flour to bind it together.
3. Shape the balls: Take small portions of the mixture and roll them into bite-sized balls.
4. Heat the oil: In a deep frying pan, heat oil on medium-high heat.
5. Fry the balls: Fry the cheese sago balls in batches, turning occasionally, until they are golden brown and crispy on all sides. This should take about 3-5 minutes per batch.
6. Drain and serve: Remove the balls from the oil using a slotted spoon and drain on a paper towel. Serve hot with your favorite dipping sauce like ketchup or a tangy chutney.
Enjoy these crispy, cheesy bites!

Видео crispy cheese sabudana Dana Vada-2 way deep fried and appam pan/બે અલગ રીતે સાબુદાણાનાવડા-ચટણી રીત канала Jalpa's Cook Kitchen