$162 vs $15 Chicken Wings: Pro Chef & Home Cook Swap Ingredients | Epicurious
Professional chef Frank Proto from the Institute of Culinary Education and home cook Lorenzo are swapping materials and hoping for the best! We set Lorenzo up with an eye-popping $162 worth of ingredients from chef Frank’s kitchen along with his mouthwatering chicken wings recipe. To lend a helping hand, food scientist Rose dialed in to offer some of her trademark wisdom and encouragement. Over with Frank, a much more reasonable $15 worth of ingredients were being given new life and a few augmentations in a quest to elevate regular wings to the sublime. Grab a stack of wet naps and tune in to find out who came out on top under these mixed up circumstances!
Follow Lorenzo on Instagram at @rollinabenzo
Chef Frank is on Instagram at @protocooks
Keep up with Rose at @rosemarytrout_foodscience
Check out The Institute of Culinary Education at @iceculinary
Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
$162 vs $15 Chicken Wings: Pro Chef & Home Cook Swap Ingredients | Epicurious
Видео $162 vs $15 Chicken Wings: Pro Chef & Home Cook Swap Ingredients | Epicurious канала Epicurious
Follow Lorenzo on Instagram at @rollinabenzo
Chef Frank is on Instagram at @protocooks
Keep up with Rose at @rosemarytrout_foodscience
Check out The Institute of Culinary Education at @iceculinary
Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
$162 vs $15 Chicken Wings: Pro Chef & Home Cook Swap Ingredients | Epicurious
Видео $162 vs $15 Chicken Wings: Pro Chef & Home Cook Swap Ingredients | Epicurious канала Epicurious
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