Verri nuvvula podi | gaddi nuvvulu | kaaral spicy chutney | method in the description box 👇

Hi.. welcome to my channel
Niger seeds spicy dry chutney
Ingredients
Niger seeds...50 gms
Garlic pods..6
Salt and chilli powder as required
Method
Dry roast the niger seeds ( verri nuvvulu or gaddi nuvvulu)..let them cool..then grind the seeds, garlic pods, salt and chilli powder together to a coarse powder.. the tasty and healthy chutney is ready to serve with hot steaming rice and ghee..we can use this powder in gravy and dry curries to make them more tastier.. but in that case just roast the seeds and powder them to add in the curries

Видео Verri nuvvula podi | gaddi nuvvulu | kaaral spicy chutney | method in the description box 👇 канала Aparna's Kitchen