Elevating Mini Croissants With Rose Water Turkish Delight

These crescents are melt-in-your-mouth delicious! Tender, buttery dough with that sweet, turkish delight filling — and they keep so well, too!
These traditional "Cornulețe" in Romanian, are one of those treasured recipes in my Transylvanian heritage, and I’m so excited to share them with you today.
Cornulețe are soft, buttery crescent-shaped pastries, filled with thick fruit jam, ground walnuts, and sometimes a hidden gem — small pieces of Turkish delight. Once baked, they can be dusted with powdered sugar for that classic holiday look and melt-in-your-mouth finish.

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👉Full Recipe:https://www.leiasculinary.com/2025/07/27/mini-croissoants-with-turkish-delight/

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Utensils Used In Making This video:
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Measuring Metal cup set: https://amzn.to/3H5qWNm
Pastry cutter: https://amzn.to/4miiMAk

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KitchenAid Ultra Power Plus Head Stand Mixer: https://amzn.to/41VBSoi
Dough Scraper: https://amzn.to/4hFHgRd
Measuring Spoons, Stainless Steel: https://amzn.to/3DGKBBu
Fine Mesh Four Sifter: https://amzn.to/3GTn6Xj

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CHAPTERS:
00:00 Introduction
00:23 What you need to make these mini croissants
00:46 First step; How to make prepare the leaven
01:30 Second Step: How to work the ingredients into the flour
04:35 How to bring all together to form a dough.
06:10 How to roll out the fold the dough before resting it
07:35 The secret you must know to achieve a flakey dough
08:25 How to cut and roll the dough
10:05 Cutting the dough into wedges to make the mini croissants
10:20 Adding the filling and making the croissants (cornulete)
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Disclaimer: This video is not sponsored but the links above are affiliate links, which means, if you purchase something, I may earn a small commission at no additional cost to you.

#turkishdelight #pastryrecipe #homemadepastry #homemadepastryrecipe

Видео Elevating Mini Croissants With Rose Water Turkish Delight канала Leia's Culinary Treasures