Biological Control Options in Vegetable Production

This webinar was presented on February 3, 2021 by Juang "JC" Chong and Gunn Gill of Clemson University as the first in a series of 4 webinars on biological control. The series is part of a multi-institutional NIFA OREI funded research project led by Dr. Chong, and will cover biological control options for tomato and squash. Find all eOrganic upcoming and archived webinars at https://eorganic.org/node/4942 and find more information about the research project at https://eorganic.info/biocontrol

Видео Biological Control Options in Vegetable Production канала eOrganic