શિયાળામાં રીંગણના ઓળા સિવાય કાઠીયાવાડમાં આ વાનગી તો બને જ | Kathiyawadi Dahi Olo, Winter Recipe
શિયાળામાં રીંગણના ઓળા સિવાય કાઠીયાવાડ માં આ વાનગી તો બને જ | Kathiyawadi Dahi Olo, Winter Recipe
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Today, I'm sharing a traditional Gujarati dish that is close to my heart - Dahi Olo. This simple yet flavorful dish is made with roasted brinjal, cold curd, and a few spices. The smoky flavor of the brinjal is perfectly balanced by the tanginess of the curd, making it a delicious and satisfying meal. Dahi olo is a great side dish to serve with a variety of Indian dishes, such as dal, rice, and vegetables. This is a must try recipe if you haven't tried it yet.
Tips:
For best results, use fresh, ripe brinjal. If you don't have green turmeric, you can use regular turmeric. Adjust the amount of salt and spices to taste.
Serve dahi olo as side dish or also as main course.
Benefits:
Dahi Olo is a good source of protein, calcium, and vitamins. It is also a good source of antioxidants, which help to protect the body from damage caused by free radicals. Dahi Olo is a healthy and satisfying snack or meal that can be enjoyed by people of all ages.
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#dahiolo #ringannoolo #gujaratifood #healthyrecipes #easyrecipes #veganrecipes #khathhiyawadifood #foodvideos #gujaratirecipes #kathiyawadirecipes
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INGREDIENTS:
1 no. Brinjal, बैंगन
25 grams Green Garlic, हरा लहसुन
Green Turmeric, हरा हल्दी
Green Ginger, अदरक
100 grams Curd, दही
¼ tsp Salt, नमक
Coriander, धनिया
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Please do try this recipe and convey your valuable feedback in the comment section below. Please subscribe to our channel and press the notification bell to get notification of our future video uploads. Please connect with us on other Social Media as mentioned below. Thanking you. Have a great day.
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𝗧𝗲𝗹𝗲𝗴𝗿𝗮𝗺 𝗖𝗵𝗮𝗻𝗻𝗲𝗹
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Видео શિયાળામાં રીંગણના ઓળા સિવાય કાઠીયાવાડમાં આ વાનગી તો બને જ | Kathiyawadi Dahi Olo, Winter Recipe канала Kitchen Series
===========
Today, I'm sharing a traditional Gujarati dish that is close to my heart - Dahi Olo. This simple yet flavorful dish is made with roasted brinjal, cold curd, and a few spices. The smoky flavor of the brinjal is perfectly balanced by the tanginess of the curd, making it a delicious and satisfying meal. Dahi olo is a great side dish to serve with a variety of Indian dishes, such as dal, rice, and vegetables. This is a must try recipe if you haven't tried it yet.
Tips:
For best results, use fresh, ripe brinjal. If you don't have green turmeric, you can use regular turmeric. Adjust the amount of salt and spices to taste.
Serve dahi olo as side dish or also as main course.
Benefits:
Dahi Olo is a good source of protein, calcium, and vitamins. It is also a good source of antioxidants, which help to protect the body from damage caused by free radicals. Dahi Olo is a healthy and satisfying snack or meal that can be enjoyed by people of all ages.
==========
#dahiolo #ringannoolo #gujaratifood #healthyrecipes #easyrecipes #veganrecipes #khathhiyawadifood #foodvideos #gujaratirecipes #kathiyawadirecipes
==========
INGREDIENTS:
1 no. Brinjal, बैंगन
25 grams Green Garlic, हरा लहसुन
Green Turmeric, हरा हल्दी
Green Ginger, अदरक
100 grams Curd, दही
¼ tsp Salt, नमक
Coriander, धनिया
==========
Please do try this recipe and convey your valuable feedback in the comment section below. Please subscribe to our channel and press the notification bell to get notification of our future video uploads. Please connect with us on other Social Media as mentioned below. Thanking you. Have a great day.
𝗬𝗼𝘂𝗧𝘂𝗯𝗲 𝗖𝗵𝗮𝗻𝗻𝗲𝗹:
https://www.youtube.com/c/thekitchenseries
𝗙𝗮𝗰𝗲𝗯𝗼𝗼𝗸 𝗣𝗮𝗴𝗲:
https://www.facebook.com/kitchenseriess
𝗜𝗻𝘀𝘁𝗮𝗴𝗿𝗮𝗺:
https://www.instagram.com/thekitchenseriess/
𝗣𝗶𝗻𝘁𝗲𝗿𝗲𝘀𝘁:
https://in.pinterest.com/thekitchenseries/
𝗧𝘄𝗶𝘁𝘁𝗲𝗿:
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𝗕𝗹𝘂𝗲𝘀𝗸𝘆 𝗦𝗼𝗰𝗶𝗮𝗹, 𝗣𝗕𝗖:
https://bsky.app/profile/kitchenseries.bsky.social
𝗧𝗲𝗹𝗲𝗴𝗿𝗮𝗺 𝗖𝗵𝗮𝗻𝗻𝗲𝗹
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𝗪𝗵𝗮𝘁𝘀𝗔𝗽𝗽 𝗖𝗵𝗮𝗻𝗻𝗲𝗹
https://whatsapp.com/channel/0029Va5zTJ3EVccAm5bQ1900
Видео શિયાળામાં રીંગણના ઓળા સિવાય કાઠીયાવાડમાં આ વાનગી તો બને જ | Kathiyawadi Dahi Olo, Winter Recipe канала Kitchen Series
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