पूरी बनाने का ये तरीका देख हैरान हो जाएंगे - 1 बार ये रेसिपी जरूर बनाये | Banarasi Aloo, Banana Bun

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Aaj Masala Kitchen me hum laye hai bina lehsun bina pyaaz ke South indian Famous Banana bun ke jaise he swadist Poori Aur Dhaba style banarsi Aloo ke sabji.

#banarsialoo #poori #aloowithpoori #bananabunsrecipe #Pakwaan #Fastrecipe #Crunchypoori #Deliciousrecipebymasalakitchen #Masalakitchen #khamiripoori
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👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
5 in 1 Poori.- Recipe
https://youtu.be/dmwNA_m9aF4?feature=shared

4 Special 𝐀𝐫𝐛𝐢 𝐤𝐢 𝐒𝐚𝐛𝐣𝐢 - Recipe
https://youtu.be/Xz9256u_028?feature=shared

𝐊𝐚𝐥𝐦𝐢 𝐕𝐚𝐝𝐚 – Recipe
https://youtu.be/SxPmpo1zyWE?feature=shared

Baingan ki sabji – Recipe
https://youtu.be/0Wp8f1LT6xY?feature=shared

Green 𝐂𝐡𝐢𝐥𝐢 𝐏𝐢𝐜𝐤𝐥𝐞 - Recipe
https://youtu.be/Ev_K5eWMULA?feature=shared
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𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒:
For POORI:
* Banana (केला) - 2
* Sugar (चीनी) - 2 Tbsp
* Salt (नमक) - Some
* Curd (दही) - 1/2 Cup
* Baking Soda (मीठा सोडा) - 1/4 Tsp
* Wheat Flour (गेहूं का आटा) - 1 Cup
* All Purpose Flour (मैदा) - 1 Cup
* Oil (तेल) - 2 Tbsp

FOR SABZI-
* Potato (आलू) - 6-7
* Oil (तेल) - For Frying
* Paneer (पनीर) - 100 Gram
* Cashew (काजू)
* Raisin (किस्मिस)
* Coriander leaves (धनिया पत्ती)
* Red chili (लाल मिर्च) - Some
* Black Salt (काला नमक) - Some
* Chaat Masala (चाट मसाला)
* Asafoetida (हींग) - Some
* Cinnamon stick (दालचीनी) - 1
* Cumin seeds (जीरा) - 1/2 tsp
* Fennel Seeds (सौंफ)
* Clove (लौंग)
* Black Salt (काला नमक) - Some
* Black Pepper (काली मिर्च) - Some
* Coriander powder (धनिया पाउडर) - 2-3 Tbsp
* Kashmiri red chili (कश्मीरी लाल मिर्च) - 1 Tbsp
* Turmeric powder (हल्दी पाउडर) - Some
* Red chili (लाल मिर्च) -
* Oil (तेल) - 2 Tbsp
* Green cardamom (हरी इलाइची) - 2
* Tomato (टमाटर) - 2
* Sugar (चीनी) - Some
* Curd (दही) - 1 Cup
* Coriander leaves (धनिया पत्ती) - for garnishing
* Salt (नमक) - Some
* Hot Water (पानी) - 1 Cup

𝐑𝐄𝐂𝐈𝐏𝐄:
𝐅𝐨𝐫 𝐏𝐨𝐨𝐫𝐢, in a bowl, take peeled Banana, add Sugar Powder, Salt, and Curd. Mix well with the whisker and add Baking Soda, Wheat Flour, and Maida. Bind the dough, apply some Oil, and keep aside for rest. Then knead and make dough balls, Roll them and fry them in the medium heated Oil until they get golden in color. In this way, Crispy Banana Poori/Khamiri Pudi will get ready.
𝐅𝐨𝐫 𝐁𝐚𝐧𝐚𝐫𝐚𝐬𝐢 𝐃𝐮𝐦 𝐀𝐥𝐨𝐨, wash & peel the Potato and scoop out the middle part and make a hole in the center. In the same way, cut all the Potatoes & fry them in the medium-heated Oil. Take grated Cottage Cheese/Paneer, Raisins, Cashew Nuts, Coriander Leaves, Ginger, Black Pepper Powder, Salt, Green Chilli, boiled Potato, Red Chilli Powder, Black Salt and Chat Masala. Mix all well fill it in the fried Potatoes and keep aside. Keep the pan for heating, add Oil, Cumin Seeds, Black Pepper, Sinnamon Stick, Bay Leaf, Asafetida/Hing Powder, Green Cardamon, Ginger, Black Salt, Black Pepper Powder, Coriander Powder, Kashmiri Red Chilli Powder, Red Chilli Powder, grind Tomato, Potato Filling, Sugar, Curd, grated Paneer and Fenugreek Leaves. Cover and cook until the oil releases. Then add Salt and boiled Water & cook well. Then put the Potatoes, garnish them with Coriander Leaves and cook more for 10 minutes by covering it. In this way, Restaurant Style Banarasi Dum Aloo will get ready at home.
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Видео पूरी बनाने का ये तरीका देख हैरान हो जाएंगे - 1 बार ये रेसिपी जरूर बनाये | Banarasi Aloo, Banana Bun канала Masala Kitchen