"Namsíng"(Fermented Fish) with Colocasia leaf, In Mising Ngerek Oying | Crab Chutney

Here learn how to make Namsíng with Colocasia leaf (Kosur Thuri). Namsíng is an emotion of Mising Tribe. There are different way to cook namsíng, so here it is a very easy and delicious way of cook this namsíng. Here also learn how to make simple delicious Crab Chutney.

Namsíng making video link👇
https://youtu.be/_x7z2yv8Elg

kosu pork👇
https://youtu.be/ET3Oi3S8674

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North Eastern Food
Traditional Food of Assam
Tribal Food of North East
Traditional Food of North East
Mising Tribe Food of Assam
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Видео "Namsíng"(Fermented Fish) with Colocasia leaf, In Mising Ngerek Oying | Crab Chutney канала Leena Mili