कढई मध्ये बनवा मऊ लुसलुशीत लादी पाव | Supersoft Pav Recipe | Eggless Pav Recipe | MadhurasRecipe542
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मधुराजरेसिपी चे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा -
Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i
Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP
Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU
Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6
Flipkart - https://bityl.co/4Ip9
किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा
#LadiPav #PavRecipe
मधुराजरेसिपी चे पुस्तक ऑर्डर करण्यासाठी इथे क्लीक करा
https://amzn.to/2SuyATB
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मधुराज रेसिपी बुक किंवा मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा
https://youtu.be/9Db_owqWJe4
---------------------------------------------------------------------------------------------
Click for detail Recipe - http://www.madhurasrecipe.com/regional-
recipe/marathi-video-recipes
Visit Facebook page - https://business.facebook.com/madhurasrecipe
For Business inquiries please email us on madhurasrecipe@gmail.com
Madhurasrecipe facebook group link -
https://www.facebook.com/groups/madhurasrecipe/
Ladi pav is served with batata vada, pav bhaji, missal, shev bhaji etc. Today we are making this pav at home. Yes, you heard right. This is a very easy and simple recipe. You can avoid buying pav from the market. Do try this recipe at home and drop a comment for me. Don’t forget to like, share and subscribe.
Ingredients:
• 1 1/2 cup full cream Milk
• 1 1/2 tsp powdered Sugar
• 3 tsp Yeast
• 3 cups Maida
• 4 tsp Butter
• Butter
• 1 tsp Milk
• Sugar
• Salt
Method:
• Take milk into a bowl. The milk should be a little warm.
• Add sugar and mix well.
• Add yeast and mix well.
• Cover and rest the milk for about 15-20 minutes.
• If the milk doesn’t turn foamy after resting don’t follow the next
steps as pav won’t be nice.
• Add maida and knead dough.
• Take 1 tsp butter into a dish and transfer the dough into it.
• Add one tsp more butter and need for really good for about 15-20
minutes.
• This helps to develop the gluten in the dough and pav turns nice
and soft.
• While kneading if the dough begins to stick to your hand, add
butter.
• Add all 4 tsp butter while kneading this dough.
• After kneading the dough for about 20 minutes transfer it into a
bowl, cover and rest it for about an hour.
• The dough should rise to double to its original size.
• Take the dough and make it even.
• Cut the dough into equal portions.
• Take one of the portions and make it smooth.
• Fold the edges inside to give it shape.
• Take 9”X9” baking tray and transfer the dough ball into it.
• Brush butter over the dough balls.
• This gives nice golden color to upper side of the bread.
• Cover the tray with wet cloth for at least 30 minutes until it rises
completely.
• Dissolve sugar into the milk and brush it a little on the upper
surface of the bread.
• Upper side should get nice color and it should not dry up. So we
are following this step.
• You can bake this bread in oven.
• Bake ladi pav in oven at 180 Deg C for about 15-20 minutes.
• Take cooker or a big kadhai and add a thin layer of salt at its
base.
• Preheat the kadhai on medium heat for about 10 minutes.
• After preheating the kadhai put an empty pot at the base and
place the tray containing pav over it.
• Cover the kadhai with a bid lid and bake the pav on medium heat
for about 20-25 minutes.
• Remove the lid and take the tray out.
• Cover the tray with a napkin for about 30 minutes. It’s better if you
use a little wet napkin.
• Remove the napkin and loosen the edges with a knife.
• Flip the tray over into a plate.
• Cut the pav into pieces and ladi pav are all ready.
• You can make 12 ladi pav from 3 cups maida.
Subscribe to my other channels
Madharasrecipe
http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1
Hindi channel
https://www.youtube.com/channel/UCIdtPLjTb111r4iubQ9Mq5A?sub_confirmation=1
For more Such Recipes
गार्लीक ब्रेड | Instant Garlic Bread Recipe| madhurasrecipe
https://www.youtube.com/watch?v=cfciXcpt9NA
ब्रेड ऑमलेट | Bread Omelette By madhurasrecipe | Disco Egg Fry | Easy Bachelors Recipe
https://www.youtube.com/watch?v=mbLYL9ELGbc&t=208s
ब्रेड पकोडा | Bread Pakora Recipe | How to make Bread Pakora | MadhurasRcipe | Quick Bread Fritters
https://www.youtube.com/watch?v=_P6KEk2gigI
कुरकुरीत ब्रेड रोल | How to make Bread Roll | Bread Roll Recipe | Quick Indian Snack | Ep -295
https://www.youtube.com/watch?v=Js85zSdgIhk
चमचमीत मसाला पाव | ब्रेकफास्ट रेसिपी मसला पाव | How to make Masala Pav | MadhurasRecipe | Ep - 332
https://www.youtube.com/watch?v=b9aWTdMI3V8
मिसळ पाव | Misal Pav by madhurasrecipe |
https://www.youtube.com/watch?v=U24aNCL0YdQ&t=98s
पाव भाजी | Pav Bhaji Recipe by madhurasrecipe | Indian Street Food
https://www.youtube.com/watch?v=A8V8jj7sbZs
Видео कढई मध्ये बनवा मऊ लुसलुशीत लादी पाव | Supersoft Pav Recipe | Eggless Pav Recipe | MadhurasRecipe542 канала MadhurasRecipe Marathi
http://www.youtube.com/c/MadhurasRecipeMarathi?sub_confirmation=1
मधुराजरेसिपी चे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा -
Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i
Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP
Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU
Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6
Flipkart - https://bityl.co/4Ip9
किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा
#LadiPav #PavRecipe
मधुराजरेसिपी चे पुस्तक ऑर्डर करण्यासाठी इथे क्लीक करा
https://amzn.to/2SuyATB
http://amzn.in/d/jl7MY8l
मधुराज रेसिपी बुक किंवा मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा
https://youtu.be/9Db_owqWJe4
---------------------------------------------------------------------------------------------
Click for detail Recipe - http://www.madhurasrecipe.com/regional-
recipe/marathi-video-recipes
Visit Facebook page - https://business.facebook.com/madhurasrecipe
For Business inquiries please email us on madhurasrecipe@gmail.com
Madhurasrecipe facebook group link -
https://www.facebook.com/groups/madhurasrecipe/
Ladi pav is served with batata vada, pav bhaji, missal, shev bhaji etc. Today we are making this pav at home. Yes, you heard right. This is a very easy and simple recipe. You can avoid buying pav from the market. Do try this recipe at home and drop a comment for me. Don’t forget to like, share and subscribe.
Ingredients:
• 1 1/2 cup full cream Milk
• 1 1/2 tsp powdered Sugar
• 3 tsp Yeast
• 3 cups Maida
• 4 tsp Butter
• Butter
• 1 tsp Milk
• Sugar
• Salt
Method:
• Take milk into a bowl. The milk should be a little warm.
• Add sugar and mix well.
• Add yeast and mix well.
• Cover and rest the milk for about 15-20 minutes.
• If the milk doesn’t turn foamy after resting don’t follow the next
steps as pav won’t be nice.
• Add maida and knead dough.
• Take 1 tsp butter into a dish and transfer the dough into it.
• Add one tsp more butter and need for really good for about 15-20
minutes.
• This helps to develop the gluten in the dough and pav turns nice
and soft.
• While kneading if the dough begins to stick to your hand, add
butter.
• Add all 4 tsp butter while kneading this dough.
• After kneading the dough for about 20 minutes transfer it into a
bowl, cover and rest it for about an hour.
• The dough should rise to double to its original size.
• Take the dough and make it even.
• Cut the dough into equal portions.
• Take one of the portions and make it smooth.
• Fold the edges inside to give it shape.
• Take 9”X9” baking tray and transfer the dough ball into it.
• Brush butter over the dough balls.
• This gives nice golden color to upper side of the bread.
• Cover the tray with wet cloth for at least 30 minutes until it rises
completely.
• Dissolve sugar into the milk and brush it a little on the upper
surface of the bread.
• Upper side should get nice color and it should not dry up. So we
are following this step.
• You can bake this bread in oven.
• Bake ladi pav in oven at 180 Deg C for about 15-20 minutes.
• Take cooker or a big kadhai and add a thin layer of salt at its
base.
• Preheat the kadhai on medium heat for about 10 minutes.
• After preheating the kadhai put an empty pot at the base and
place the tray containing pav over it.
• Cover the kadhai with a bid lid and bake the pav on medium heat
for about 20-25 minutes.
• Remove the lid and take the tray out.
• Cover the tray with a napkin for about 30 minutes. It’s better if you
use a little wet napkin.
• Remove the napkin and loosen the edges with a knife.
• Flip the tray over into a plate.
• Cut the pav into pieces and ladi pav are all ready.
• You can make 12 ladi pav from 3 cups maida.
Subscribe to my other channels
Madharasrecipe
http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1
Hindi channel
https://www.youtube.com/channel/UCIdtPLjTb111r4iubQ9Mq5A?sub_confirmation=1
For more Such Recipes
गार्लीक ब्रेड | Instant Garlic Bread Recipe| madhurasrecipe
https://www.youtube.com/watch?v=cfciXcpt9NA
ब्रेड ऑमलेट | Bread Omelette By madhurasrecipe | Disco Egg Fry | Easy Bachelors Recipe
https://www.youtube.com/watch?v=mbLYL9ELGbc&t=208s
ब्रेड पकोडा | Bread Pakora Recipe | How to make Bread Pakora | MadhurasRcipe | Quick Bread Fritters
https://www.youtube.com/watch?v=_P6KEk2gigI
कुरकुरीत ब्रेड रोल | How to make Bread Roll | Bread Roll Recipe | Quick Indian Snack | Ep -295
https://www.youtube.com/watch?v=Js85zSdgIhk
चमचमीत मसाला पाव | ब्रेकफास्ट रेसिपी मसला पाव | How to make Masala Pav | MadhurasRecipe | Ep - 332
https://www.youtube.com/watch?v=b9aWTdMI3V8
मिसळ पाव | Misal Pav by madhurasrecipe |
https://www.youtube.com/watch?v=U24aNCL0YdQ&t=98s
पाव भाजी | Pav Bhaji Recipe by madhurasrecipe | Indian Street Food
https://www.youtube.com/watch?v=A8V8jj7sbZs
Видео कढई मध्ये बनवा मऊ लुसलुशीत लादी पाव | Supersoft Pav Recipe | Eggless Pav Recipe | MadhurasRecipe542 канала MadhurasRecipe Marathi
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