From stressed to scones on national TV 🥐

This morning we were back on Expresso Show on SABC 3 and I won’t lie… I was stressed.
Live TV is not your kitchen.
Different ovens. Different timing. No second take.
But Fabien was there. Grounding me.
That’s the thing about partnership,
when one of us shakes, the other one stands strong.

We made proper classic scones.
Cold butter. Gentle folding. High heat. No shortcuts.
Because technique doesn’t disappear just because there’s a camera.
People see 4 minutes on TV.

What they don’t see is the years behind it.
And that’s exactly what we teach in our classes.
Control. Understanding. Confidence.
If you want to bake without panic, come learn with us.

#ExpressoShow #SABC3 #Scones #FrenchTechnique #CremeAndCroissant

Видео From stressed to scones on national TV 🥐 канала Crème and Croissant