Ginger (Adrak) Cultivation, Growing & Harvesting in Pakistan | Zingiber officinale

Ginger is a powerful tropical vegetable that has a wealth of benefits and is surprising easy to home-grow. Often found in Indian and Asian cuisine, ginger adds a tasty kick to dishes while its medicinal qualities are known to improve the immune system and relieve digestive problems.

The root of the underground plant can be consumed fresh, powdered, dried, in oil or added to a juice or smoothie. As ginger is a tropical vegetable it will not be able to survive frosty climates.

The best time to begin growing ginger from home is the early spring, after the last of the frost or if you live in the tropics, at the beginning of the wet season. It is worth knowing how to grow ginger if you are interested in growing herbs and spices for the kitchen.
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