Learn how to make a quick and easy Eggless Tiramisu using vanilla sponge and mascarpone cheese

To learn how to make an Eggless Vanilla Sponge click or copy the link below
https://www.youtube.com/watch?v=l-hxBww28Tw&t=53so

Ingredients
1 recipe of vanilla sponge
285 gms of mascarpone
2 cups ( 400ml ) of whipping cream
2 tspns of coffee liqueur or make ur own. One tspn coffee 1/2 tspn of sugar and 2 tablespoons of water. Boil till a little thick . Cool
For the Soaking Syrup
6 tspns of coffee , 2 tspns of sugar and 1 & half cups of water mix well. Can give it one boil .
1 tspn vanilla essence
2/3 tablespoons of cocoa powder.

Method
Slice the vanilla sponge into finger size pieces as demonstrated. Bake them in a preheated oven at 140/150 degrees until golden brown. Keep checking. Both top n bottom heating rods should be on.
Beat the mascarpone till smooth and gradually add it the whipped cream . Make sure you have a smooth mixture. Add the coffee liqueur and vanilla essence . Now in a glass serving dish lets assemble our tiramisu. First take one sponge finger at a time and soak it in the coffee syrup and arrange a layer on the glass dish . Spread ab half the mascarpone mixture all over the biscuits and repeat the process. Dust cocoa powder liberally n evenly. Decorate with grated chocolate or chocolate curls. Chill overnight or for at least for 4 to 5 hours before serving.

Видео Learn how to make a quick and easy Eggless Tiramisu using vanilla sponge and mascarpone cheese канала Manju Sethia