THAI FOOD! Easy PAD SEE EW Recipe (Thai Stir Fried Noodles) | COOK WITH ME episode 14
Making PAD SEE EW, A Thai Food favorite using Asian Pantry Staples
Watch my Asian Pantry: https://youtu.be/n6CtCBkyDvE
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➜ Twitter: http://twitter.com/dzunglewis
➜ Business inquires: hi@dzunglewis.com
KITCHEN PRODUCTS I USE (Camera Gear Below):
Le Creuset Braiser: https://shopstyle.it/l/bb4uQ
Le Creuset Dutch Oven: https://shopstyle.it/l/bb4ue
Cameras I Use: https://amzn.to/3aMzmmC
Fiddle Leaf Ficus: https://shopstyle.it/l/bb4u3
Latte Bowls (sale!) https://shopstyle.it/l/bb4tY
My Blue Nonstick Pans (similar): https://shopstyle.it/l/4iNz
My Chef's Knives: http://bit.ly/2SMmfdj
My Waffle Iron: https://shopstyle.it/l/20gW
Mini Food Processor: https://shopstyle.it/l/20fz
Cast Iron Skillet: http://shopstyle.it/l/BmVW
Le Creuset Pink Pot: http://shopstyle.it/l/h6GL
Marble Slab Board: http://shopstyle.it/l/h6hf
Non-stick Frying Pan: http://shopstyle.it/l/uvRN
Mini Food Processor: http://shopstyle.it/l/tSDD
Vitamix Blender: http://shopstyle.it/l/tSFm
Hot Plate Burner: http://shopstyle.it/l/jsCX
Crate and Barrel bowl: http://shopstyle.it/l/h6Gi
West Elm Gold Flatware: http://shopstyle.it/l/h6t3
My Staub: http://shopstyle.it/l/knN5
Anthropologie bowls: http://shopstyle.it/l/h6G3
My Latte Bowls: http://shopstyle.it/l/knNy
Cutting board: http://shopstyle.it/l/h6uj
KitchenAid Mixer: http://shopstyle.it/l/bZfs
Immersion Soup Blender: http://shopstyle.it/l/knOf
Le Creuset Dutch Oven: http://shopstyle.it/l/bPXm
Smeg Toaster: http://shopstyle.it/l/bPXr
Raccoon Salt Jar: http://bit.ly/2tzMFoU
CAMERA GEAR FOR VIDEOS:
Main Cameras: https://amzn.to/3bSjkJs
Camera 2: https://amzn.to/2SeE8mz
My Pocket Camera: https://amzn.to/2YeCIfD
Big Backup Camera: https://amzn.to/3aNxwSB
Lens 1 (16-35 mm): https://amzn.to/2Sl323P
Lens 2 (24-105mm): https://amzn.to/2KMPdHs
Lens 3 (50mm): https://amzn.to/35hwCfS
Lens 4 (35mm): https://amzn.to/2KMyDqU
Lens 5 (100m): https://amzn.to/2YjcoB8
Lens 6 (24-70mm): https://amzn.to/2yevWM6
Camera Flash: https://amzn.to/3aQsiFD
Tripod: https://amzn.to/2VP4lKy
Microphone: https://amzn.to/35erU2A
Voiceover Microphone: https://amzn.to/2VP4FJg
Wireless Microphone: https://amzn.to/2WetAVy
Video Light: https://amzn.to/3f32JEM
Ring Beauty Light: https://amzn.to/3aV68lP
Hard Drives: https://amzn.to/2KMbdCc
Memory / Flash cards: https://amzn.to/2VLlR2e
Pad see ew sauce
3 tbsp soy sauce
1 tbsp oyster sauce
2 tsp thick soy sauce
1 tablespoon brown sugar
2 tsp rice vinegar
1 tbsp water
In a bowl, mix the sauce ingredients together.
In another bowl, Marinate 1/4 lb of sliced protein with 2 tbsps of the sauce and 1 clove garlic, set aside for 10-15 minutes.
In a large wok, heat up the oil until smoking. Add the meat and cook until almost done. Add 2-3 cups of veggies (I used baby broccoli and bok choy) and cook until any liquid has evaporated. Add 1 egg at the bottom and scramble with the meat and veggies. Toss in about 3 cups or 1/4 lb of noodles. You can use fresh or dried here (cook it through first until al dente), eyeball depending on your preference. Toss with the sauce and mix mix mix until done!
➜ Mailing Address:
P.O. Box 2786
Toluca Lake, CA 91602
Intro Track Licensed from MelodySheep: https://www.youtube.com/user/melodysheep
Drone Footage Licensed from Evan Thomas: https://www.youtube.com/user/syrinx32123
© 2020 Honeysuckle®
All Rights Reserved.
Видео THAI FOOD! Easy PAD SEE EW Recipe (Thai Stir Fried Noodles) | COOK WITH ME episode 14 канала Honeysuckle
Watch my Asian Pantry: https://youtu.be/n6CtCBkyDvE
➜ PREORDER My New COOKBOOK! http://www.prh.com/honeysuckle
➜ SUBSCRIBE: http://bit.ly/honeysucklecatering
➜ Blog: http://bit.ly/honeysucklenewblog
➜ Instagram: https://www.instagram.com/honeysuckle/
➜ Twitter: http://twitter.com/dzunglewis
➜ Business inquires: hi@dzunglewis.com
KITCHEN PRODUCTS I USE (Camera Gear Below):
Le Creuset Braiser: https://shopstyle.it/l/bb4uQ
Le Creuset Dutch Oven: https://shopstyle.it/l/bb4ue
Cameras I Use: https://amzn.to/3aMzmmC
Fiddle Leaf Ficus: https://shopstyle.it/l/bb4u3
Latte Bowls (sale!) https://shopstyle.it/l/bb4tY
My Blue Nonstick Pans (similar): https://shopstyle.it/l/4iNz
My Chef's Knives: http://bit.ly/2SMmfdj
My Waffle Iron: https://shopstyle.it/l/20gW
Mini Food Processor: https://shopstyle.it/l/20fz
Cast Iron Skillet: http://shopstyle.it/l/BmVW
Le Creuset Pink Pot: http://shopstyle.it/l/h6GL
Marble Slab Board: http://shopstyle.it/l/h6hf
Non-stick Frying Pan: http://shopstyle.it/l/uvRN
Mini Food Processor: http://shopstyle.it/l/tSDD
Vitamix Blender: http://shopstyle.it/l/tSFm
Hot Plate Burner: http://shopstyle.it/l/jsCX
Crate and Barrel bowl: http://shopstyle.it/l/h6Gi
West Elm Gold Flatware: http://shopstyle.it/l/h6t3
My Staub: http://shopstyle.it/l/knN5
Anthropologie bowls: http://shopstyle.it/l/h6G3
My Latte Bowls: http://shopstyle.it/l/knNy
Cutting board: http://shopstyle.it/l/h6uj
KitchenAid Mixer: http://shopstyle.it/l/bZfs
Immersion Soup Blender: http://shopstyle.it/l/knOf
Le Creuset Dutch Oven: http://shopstyle.it/l/bPXm
Smeg Toaster: http://shopstyle.it/l/bPXr
Raccoon Salt Jar: http://bit.ly/2tzMFoU
CAMERA GEAR FOR VIDEOS:
Main Cameras: https://amzn.to/3bSjkJs
Camera 2: https://amzn.to/2SeE8mz
My Pocket Camera: https://amzn.to/2YeCIfD
Big Backup Camera: https://amzn.to/3aNxwSB
Lens 1 (16-35 mm): https://amzn.to/2Sl323P
Lens 2 (24-105mm): https://amzn.to/2KMPdHs
Lens 3 (50mm): https://amzn.to/35hwCfS
Lens 4 (35mm): https://amzn.to/2KMyDqU
Lens 5 (100m): https://amzn.to/2YjcoB8
Lens 6 (24-70mm): https://amzn.to/2yevWM6
Camera Flash: https://amzn.to/3aQsiFD
Tripod: https://amzn.to/2VP4lKy
Microphone: https://amzn.to/35erU2A
Voiceover Microphone: https://amzn.to/2VP4FJg
Wireless Microphone: https://amzn.to/2WetAVy
Video Light: https://amzn.to/3f32JEM
Ring Beauty Light: https://amzn.to/3aV68lP
Hard Drives: https://amzn.to/2KMbdCc
Memory / Flash cards: https://amzn.to/2VLlR2e
Pad see ew sauce
3 tbsp soy sauce
1 tbsp oyster sauce
2 tsp thick soy sauce
1 tablespoon brown sugar
2 tsp rice vinegar
1 tbsp water
In a bowl, mix the sauce ingredients together.
In another bowl, Marinate 1/4 lb of sliced protein with 2 tbsps of the sauce and 1 clove garlic, set aside for 10-15 minutes.
In a large wok, heat up the oil until smoking. Add the meat and cook until almost done. Add 2-3 cups of veggies (I used baby broccoli and bok choy) and cook until any liquid has evaporated. Add 1 egg at the bottom and scramble with the meat and veggies. Toss in about 3 cups or 1/4 lb of noodles. You can use fresh or dried here (cook it through first until al dente), eyeball depending on your preference. Toss with the sauce and mix mix mix until done!
➜ Mailing Address:
P.O. Box 2786
Toluca Lake, CA 91602
Intro Track Licensed from MelodySheep: https://www.youtube.com/user/melodysheep
Drone Footage Licensed from Evan Thomas: https://www.youtube.com/user/syrinx32123
© 2020 Honeysuckle®
All Rights Reserved.
Видео THAI FOOD! Easy PAD SEE EW Recipe (Thai Stir Fried Noodles) | COOK WITH ME episode 14 канала Honeysuckle
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