Haitian style baked red snapper( Koman mwen fè Pwason nan fou)

Haitian style baked red snapper( Koman mwen fè Pwason nan fou)

Ingredients
Red snapper
Epis
Chicken base or Maggie cube
Garlic powder
Adobo seasoning
Fresh thyme
Fresh parsley
Fresh lime
Haitian hot sauce or Scotch bonnet pepper
Black pepper 
Salt
Butter
Onion & bell peppers
For those who are not local and not able to get your hands on Haitian products. I’m excited to announce, I now have them available on my website:

http://Www.sesanetcatering.com

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1. Link to how to make the best homemade mango and habanero hot sauce:

https://youtu.be/3RizuvaRpCA

2. Link to how to make a non- msg Haitian epis:

https://youtu.be/fkp6bmNqKxA

3. How to clean and season chicken Haitian style
https://youtu.be/yJNUMv_BZjA

Видео Haitian style baked red snapper( Koman mwen fè Pwason nan fou) канала Annette Dor