How to make TOFU that gets FIRMER When Cooked!

I had an idea for a new tofu that firmed when you cooked it and I tested it out and WHOA did it work!! Introducing to you a new kind of TOFU!! CHICKFU!! Chickfu is a modified tofu that tastes better, cooks better, and works to be a better vegan chicken!

Marys Test Kitch Video
https://youtu.be/IdGwL5dFgCQ

Affiliate links (I make money with these)
Gypsum Powder
https://youtu.be/IdGwL5dFgCQ

Methlycellulose
https://amzn.to/2PVodrW

Chicken Broth Mix
https://amzn.to/38xjfbt

https://www.Patreon.com/saucestache - JOIN the SauceSquad

https://www.Saucestache.com - to print recipes and merchandise!!!
Music by Joakim Karud http://youtube.com/joakimkarud

The goal of SauceStache is to continue trying something new, something new to me and something different.
I find inspirations from you the SauceSquad and my constant hunt of social media to see what food is being made around the globe and how can I try to make it. Lets try to make some food and have fun!!

Видео How to make TOFU that gets FIRMER When Cooked! канала Sauce Stache