The best process when you catch the fish! - Tsumoto ultimate bleed out method #03

Tsumoto Ultimate - Best bleed out method made in Japan.

Tsumoto has developed a method to bleed out fish to eliminate the slight taste and odor that blood causes by remaining within SPINE structure. The specialized nozzle and methods when applied correctly allows all fish eating aficionados to enjoy the pure taste of fish, in its purest form. Furthermore, by curing the fish for durations in the fridge, dependent on size and species, one can achieve incredibly tasteful results.

Tsumoto method break the fish brain first .
The fish will be brain-dead in this way.
Then pull out the nerve.
Which means the fish does not feel any pain or fear.

Thumbs up & Don’t forget to subscribe!

Видео The best process when you catch the fish! - Tsumoto ultimate bleed out method #03 канала Tsumoto ultimate bleed out method