Potatoes and Soy Pulp Croquettes / Tofu and Daikon Radish Leaves Miso Soup

When I feel like eating croquette, buying it is the best and quickest way. However, soy pulp croquette has gone from a supermarket nearby. Now I can make almost the same taste croquette.

[Ingredients]
potato and soy pulp croquettes
160g potato
80g soy pulp
2tsp rice bran oil
20g burdock
15g carrot
30g onion
2tsp curry powder
salt and pepper
tofu and daikon radish miso soup
250g water
2.5g kelp stock
1tbsp miso
160g tofu
30g daikon radish leaves

[Chapters]
00:00 opening
00:21 prepare croquettes
02:50 start cooking rice
03:20 make croquettes
05:11 make miso soup
06:26 dish up the dinner

[Tableware]
Koishiwara Ware / Koishiwara Yaki (小石原焼)

[BGM]
Nash Music Library / Romantic Afternoon
Nash Music Library / Next morning

#cooking #vlog #recipes

Видео Potatoes and Soy Pulp Croquettes / Tofu and Daikon Radish Leaves Miso Soup канала mamegohan
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