The FAMOUS Korean Beef! Cooking Traditional and Historical Korean BULGOGI | Ryan Bang

Na-miss niyo ba ang Cookbang episode namin ni Chef? Ngayon subukan niyo naman itong pinakasikat na Korean Bulgogi recipe, at abangan ang susunod na episode para naman sa historical collaboration ng Korean and Filipino traditional food. 🫰

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FULL RECIPE

Ingredients:
1 tbsp cooking oil
100g Glass Noodles
50g onion leeks
1/2 onion
1 tbsp mirin sugar
1 tbsp sesame oil
1/2 oyster sauce
1/2 tbsp soy sauce
sliced green and red bell pepper
sliced shiitake & enoki mushrooms
200g marinated beef

Steps:
1. Buksan ang kalan na gagamitin sa pagluluto.
2. Maglagay ng 1 kutsarang cooking oil sa kawali.
3. llagay ang marinated beef sa kumukulong mantika sa kawali.
4. llagay ang 1/2 kutsarang toyo sa kawali.
5. llagay ang 1/2 kutsarang oyster sauce sa kawali.
6. llagay ang 1 kutsarang water sugar sa kawali.
7. Ilagay ang sibuyas sa kawali kasama ng ibang sangkap.
8. llagay ang shiitake & enoki mushrooms sa kawali kasama ng ibang sangkap.
9. llagay ang green and red bell pepper sa kawali kasama ng ibang sangkap.
10. llagay ang onion leeks sa kawali kasama ng ibang sangkap.
11. Huling flagay ang glass noodles sa kawali kasama ng ibang sangkap.

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Video Production by Phillip Zamorockz, CJ Ramos, Alab Panganiban
Edited by Phillip Zamorockz
Thumbnail Art by Mark Rey (@markcerezorey)

Видео The FAMOUS Korean Beef! Cooking Traditional and Historical Korean BULGOGI | Ryan Bang канала Ryan Bang