Smoked Buffalo Wings

July 29th is National Chicken Wing day so we’re celebrating with our favourite: buffalo wings with homemade blue cheese sauce. These wings were so tender and flavourful with a crispy exterior and smothered in delicious Frank’s buffalo sauce. Absolutely fantastic.

Slap Ya Mama Cajun seasoning: https://www.riversidegardencentre.co.uk/slap-ya-mama-hot-cajun-seasoning.html
Frank’s Red Hot Buffalo Sauce: https://www.riversidegardencentre.co.uk/franks-redhot-wings-buffalod-sauce.html
Forest cherry wood chunks: https://www.riversidegardencentre.co.uk/forest-cherry-wood-chunks.html

For the blue cheese sauce:
200g Stilton, crumbled
150g soured cream
65g mayonnaise
2tbsp buttermilk
2tbsp lemon juice
1tbsp dried chives
1tbsp dried parsley
Pinch salt
Pinch pepper
Pinch MSG (optional)
Put everything in a blender and purée until smooth. Adjust quantities to taste.

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