Need your Disney Fix? Make the Dole Whip at Home! Also rum! | How to Drink

I'm a giant Disney's Parks fan, today I'm talking about my favorite attraction, the Enchanted Tiki Room, and making a Dole Whip

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I'm kind of a giant Walt Disney World Fan and I love me some Dole Whip. The Dole Whip, if you're not familiar, is a soft serve ice cream confection, usually pineapple flavored, that is served just outside of Walt Disney's Enchanted Tiki Room. It has a rabid fanbase just desperate to get more of that magic dole whip awesomeness all year long- and now you can! I've got a perfect dole whip recipe you can mix up at home all on your own. I add rum to mine, but that's totally not necessary. In fact, the rum changes the consistency to more of a shake and less of an ice cream. It turns out, this is pretty darn simple to make. The Enchanted Tiki Room is probably my favorite attraction, so I talk about it quite a bit here, and also Walt Disney's history with the attraction and a bit about its strange history in the park too.

Dole Whip
16 oz. -or- 450 g. Frozen Pineapple
2.6 oz. -or- 77 ml. coconut milk
3 tbs -or- 36 g. sugar
pinch of salt
1 tsp -or- 5 ml. lemon juice
1 tsp. -or- 5 ml. lime juice
2 oz. -or- 60 ml. rum (OPTIONAL)
Garnish with pineapple
and an umbrella!

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Music by Glen Crytzer: http://bit.ly/2KjujSg

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Directed by: Greg
Edited by: Rachel Ambelang & Greg
Produced by: Meredith Engstrom & Stefano Pennisi & Greg
Cinematography by: Bernard Hunt
Created by: Greg

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