How to Carve a Chicken

In this short video, Sonima chef Andy Clay takes you step-by-step through the process of how to carve a whole chicken. With the help of a good knife the process is quite simple, as you separate the legs, thighs, breast, and wings. Follow Clay's advice for finding the right spots on the joints to cut through and you'll be able to confidently carve a bird at your next dinner party or family meal.

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Видео How to Carve a Chicken канала Live Sonima