Cream Curry Udon | 크림 카레 우동

Cream Curry Udon, 크림 카레 우동, Cooking RPG, Cooking Mama, Cooking Game

Found a lonely potato in my fridge and I wanted to use it before it starts to rot or sprout.
Decided to make some cream curry udon with it.
The curry powder I used is the curry powder from ottogi which is often used to make Curry in Korea.
This curry powder is quite different from Indian curry I think.
You can also use curry cubes from Japanese grocery.
Pretty simple to make especially if you skip the potato bit because boiling the potato probably takes longer than all other steps combined.

Ingredients:
Udon Noodles: x1 Serving, Bacon: x3 Strips, Cream (35% milk fat): 1/2 Cup, Garlic: x2 Cloves, Onion: x1/2, Potato: x1, Salt: x1/2 tsp, Curry Powder: x2 Tbsp, Black Pepper: x?, Water: x1 Cup, Cooking Oil: x?

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