Pizza Sauce that's out of this world (and how to make it!)

Grab a BUNCH (in this batch I turn 33 lbs) of tomatoes and a few simple herbs and spices into stunning red sauce that can be cooked down to marinara or pizza sauce consistency. Tips for extra nutrition and easy efficient preparation that minimizes wasted produce by using a blender to skip the blanching, peeling, and straining steps of sauce-making. This method maximizes the nutrition that cancer and cardiovascular research shows is in the peels and seeds of the tomatoes.

Видео Pizza Sauce that's out of this world (and how to make it!) канала Joanna Trautman