French-Style Beef Mechado | PELES Cooking Habit

French-Style Beef Mechado | PELES Cooking Habit

#Mechado is a #braised #beef dish originating from the Philippines inspired by culinary methods of Spain, which it was a former colony of. Soy sauce and #calamansi fruits are key ingredients to the braising liquid.

The name mechado is derived from the Spanish term mecha, meaning "wick", due to the way the larded beef resembles a candle. The term was adopted in the Filipino language as #mitsa, though the spelling #mitsado for the dish is unorthodox and rarely seen.

#bestmechado #howtocookmechado #porkmechado #frenchstyleporkmechado #easytocookporkmechado #mechado #pork #porkkasim #porkstew #BESTMECHADO

Let us know if you try our method for how to cook French-Style Beef Mechado and how it goes in the comments below.

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Видео French-Style Beef Mechado | PELES Cooking Habit канала Peles Cooking Habit