Sandy Daza discovers Ilocos Norte’s Dudol, Dinuguang Pancit and Empanada Salad | FoodPrints
Sandy spends the morning in Paoay, gets to know more about the architecture of Paoay church and takes part in making Dudol, a recipe that goes all the way back from before the Spanish conquest. Batac is next for delicious empanada at Glomy’s Empanada. Glomy is the daughter of Glory Cocson, widely recognized for popularizing empanada in Ilocos Norte. La Moda Panciteria is also in the itinerary and Sandy samples the famous miki from Laoag’s oldest panciteria. Dinner is at Eagle’s Nest and the Dinuguang Pancit gets a two thumbs up!
Subscribe to Metro.Style YouTube channel - http://bit.ly/MetroDotStyle
Follow us on our social media accounts:
Facebook: http://facebook.com/metrodotstyle
Twitter: http://twitter.com/metrodotstyle
Instagram: http://instagram.com/metrodotstyle
#MetroStyle
#FoodPrints
#SandyDaza
Видео Sandy Daza discovers Ilocos Norte’s Dudol, Dinuguang Pancit and Empanada Salad | FoodPrints канала Metro.Style
Subscribe to Metro.Style YouTube channel - http://bit.ly/MetroDotStyle
Follow us on our social media accounts:
Facebook: http://facebook.com/metrodotstyle
Twitter: http://twitter.com/metrodotstyle
Instagram: http://instagram.com/metrodotstyle
#MetroStyle
#FoodPrints
#SandyDaza
Видео Sandy Daza discovers Ilocos Norte’s Dudol, Dinuguang Pancit and Empanada Salad | FoodPrints канала Metro.Style
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Metro Take 10 With Kendra KramerSatisfy your Filipino food cravings with Bicol Express, Chicken Piyanggang, and Kare Kare | PotluckThe Alley | In The MetroVelaris Residences: Future Perfect LivingMarc Nelson and Christi McGarry freedive and pose for Martin Zapanta | BeachedMargarita Fores discovers Cassata, the queen of Sicilian pastries | My Italy With MargaritaRaul Manzano features Galicia, Spain's Luxury Hotels on EIC On The MoveHighlights of more Filipino recipes, from Caldereta to Spicy Pork Spareribs and Miki | PotluckDiscover ways you can live a healthier life for you and for the planet | Sustainable LivingBastilla | Casa Daza Season 3Filipino restauranteurs in New York City | The Crawl New YorkMarc Nelson and Christi McGarry discover the sustainability efforts of South Palms Resort | BeachedGwapitos Surfing Apparel - Siargao | BeachedCauliflower and Fried Rice | Casa Daza Season 2Raul Manzano's bespoke adventure in Singapore | EIC on the MoveMax Collins on the true meaning Of Self-Care | Talk with Tricia5 things to try in Puerto Rico | BeachedKendra and Chesca Through the Years | METROspectiveConnect to the source | Born For ThisFelicia Atienza Collecting Pieces | Women of StyleSandy Daza's Top Pasalubong Treats from Cagayan De Oro | Foodprints