CRAB N' DOUGH | BAHAMIAN COOKING

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CRAB N' DOUGH | BAHAMIAN COOKING

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Ingredients
7 Crabs (scrubbed with a toothbrush and washed in vinegar, salt and water)
Seasonings
1 tsp. Salt (or to taste)
1 tsp. Red Pepper Flakes
1 Scallion
1 Celery Stalk
2 Garlic Cloves
1 Tbsp. Thyme
1 1/2 cups water

Dough
3 cups All Purpose Flour
3 tsp. Baking Powder
1/4 tsp. salt
2 tsp. Sugar
1 1/2 cups water

*Add crabs then vegetables to pot first. Next, mix the salt and pepper flakes in the water then add 3/4 of it to the pot. Spread the dough over the crabs then cover and allow to steam on low heat for about 15 to 20 minutes or until all of the liquid has dried out of the pot. Transfer to a serving dish and ENJOY.

Видео CRAB N' DOUGH | BAHAMIAN COOKING канала Melda 242