Keto Brown Butter Pralines

These keto pralines with pecans and cream are the ultimate easy holiday dessert...my whole family loves them and only 1 net carb! A quick cook on the stove then they firm up in the refrigerator for a couple of hours. Easy peasy!

Printable recipe: https://jenniferbanz.com/keto-brown-butter-pralines

Prep Time: 5 minutesCook Time: 11 minutesChilling time: 1 hourTotal Time: 16 minutes Servings: 10

Ingredients
2 Sticks Salted butter
2/3 Cup Heavy Cream
2/3 Cup 1:1 sugar free sweetener (see notes)
1/2 teaspoon Xanthan gum
2 Cups Chopped pecans
Maldon sea salt

Instructions
Prepare a cookie sheet with parchment paper or a silicone baking mat.
Brown the butter in a saucepan over medium high heat, stirring often. This should take less than 5 minutes. Stir in the heavy cream, xanthan gum, and sweetener. Remove from the heat.
Stir in the nuts and place in the refrigerator to firm up for 1 hour, stirring occasionally. The mixture will get really thick. Scoop into 10 cookie shapes onto the prepared baking sheet and sprinkle with the maldon salt, if desired. Let refrigerate on the baking sheet until hardened.
Store in an air tight container and keep refrigerated until serving.
Notes
Nutrition per praline: 338 calories / 36g fat / 3g carbs / 2g fiber / 2g protein

Видео Keto Brown Butter Pralines канала Low Carb Recipes with Jennifer